Saturday, December 9, 2017

Vegan Lifestyle Weight Loss Plan

By Pamela Reynolds


People often think that all vegans and vegetarians are lean. Unfortunately, this is not true. When you change your lifestyle and eating habits, in these first few months you can actually lose weight significantly, but, as the time goes by, your organism gets used to this new type of food, and you can easily gain weight. In this case, you will need a vegan lifestyle weight loss plan.

Even if you consume less calories, it doesn't guarantees that you will start losing weight. With limited choice of foods, and knowing that your body needs to get certain things, for example protein, vegans have limited choice of diets they could try. Considering the fact their meals are mostly based on grains and dairy substitutes, they have to find a balance.

So, vegans need to find sources of minerals, vitamins and protein, and some foods that contain valuable substances also contain higher percentages of carbs. Carbohydrates are actually sugar, or became blood sugar once your body transform them to glucose, to be able to use it as a fuel for daily processes. This way you end up consuming too much carbs, including hidden carbs.

Human organism satisfy its needs for fuel mostly using glucose. Once you get these extra few pounds, it is hard to get rid of them, because your body will use glucose reserves if you limit your food intake, not your reserves of fat. While people who eat meat and animal product can help themselves by forcing their bodies into ketosis, it is much harder for vegans to do the same thing.

Forcing your body into ketosis will help you get rid of your belly fat, and this type of fat is hardest to lose. The basic idea is to cut carbohydrates to get to the state where your organism uses released fat acids for providing energy that it usually gets from glucose. But the problem is that you must not cut the protein during this type of diet, and this might be difficult if you are vegan.

The whole idea is to eat predominantly fats, while cutting carbohydrates, and to also consume adequate amounts of protein. So, the source of fat is easy to find. This may include vegetable oils, primarily olive and coconut oil, soaked seeds, avocado and, of course, nuts. When it comes to other foods, for example vegetables, you have to choose those with low percentage of carbs only.

As an example of these low carb vegetables, you can eat lettuce, kale, spinach, broccoli, garlic, cauliflower and, for example, cucumber. You should also stop eating fruits, especially bananas, and you have to exclude all sweeteners and sugars. Tubers, grains and legumes are also forbidden.

So, what can you eat while on keto. You can eat milk substitutes and vegan meats, but be careful not to get too much carbs when you add it all together. Learn more about hidden carbs in different foods first, and organize your meals to get 35 to 50 grams of carbs max. Try to base it mostly on leafy greens, and make sure you are getting enough minerals and vitamins.




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